Hand-harvested from the mineral-rich waters of the Jurassic coast.

Our chilli-infused sea salt flakes provide an exciting kick to boost the flavor of dishes like homemade burgers and roasted vegetables. For those seeking something adventurous, these hot sea salt flakes work pleasantly well in citrus-based cocktails.

Ingredients: 90% Dorset Sea Salt, 10% Crushed Dried Chilli

Nutrition Information per 100g: Energy 137kJ / 32kcal, Fat 0g of which Saturates 0g, Carbohydrate 4.6g of which Sugars 4.6g, Protein 2g, Salt 88.5g

• Mineral rich
• No additives or anti-caking agents
• Pack a punch – use less
• Healthier alternative to table salt

Meet the Maker

Founded in 2017, the Dorset Sea Salt Company is helmed by Jethro, an obsessed sea salt fanatic. After reading about the historic and cultural relevance of salt production in Dorset, and visiting the natural salt pans on the east weares of Portland, Jethro pondered how and why this local industry had vanished. This idea affected him so immensely that he began to conceptualise, and envisage the revival of Dorset’s local Sea Salt scene.