OCELOT ⎮ Sea Salt Dark Chocolate 70g


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Smooth organic dark chocolate with a salty-sweet kick of hand-harvested sea salt from the isle of Skye.

This fairtrade bar is made from rare Amelonado cocoa beans grown by a pioneering women’s cooperative in Eastern Congo.

Handmade, designed and packaged in a micro chocolate factory in Edinburgh, Scotland.

All packaging plastic-free and made in the UK.
Outer packaging is printed on FSC certified sustainable card. Inner film is certified home and industrial compostable.

Weight: 70g

Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, sea salt (1%).

Suitable for vegans.

Chocolate % Information - Dark Chocolate
Dark Cocoa Solids %(70) % (Minimum 35%)